Puff Pastries with Jelly and Almonds Recipe | Yummly
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Puff Pastries with Jelly and Almonds

AS RECEITAS LÁ DE CASA
4Ingredients
40Minutes
90Calories
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Puff Pastries with Jelly and Almonds

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Description

A quick pastry recipe that will add a fruity flaky crunch to your afternoon coffee or tea. Make your own puff pastry of buy it premade. Use your favorite flavor of jam for the filling or make a homemade jam with berries or fruit from your garden, the choice is yours.

Ingredients

US|METRIC
4 SERVINGS
  • puff pastry (rectangular)
  • jelly (Plum, or other preferred flavor, to taste)
  • 1 handful flaked almonds
  • powdered sugar (to taste)
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    Directions

    1. Start by preheating the oven to 180 degrees Celsius.
    2. Line a baking tray with non-stick baking paper.
    3. Roll out the puff pastry and spread the jelly across the top.
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    NutritionView More

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    90Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories90Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium0mg0%
    Potassium85mg2%
    Protein2g4%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber1g4%
    Sugars5g10%
    Vitamin A0%
    Vitamin C2%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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