Puerto Rican Flan De Queso (Cheese Flan) Recipe | Yummly
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Puerto Rican Flan de Queso (Cheese Flan)

KITCHEN GIDGET(7)
Liz: "Good. No modify make again" Read More
6Ingredients
80Minutes
310Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 1 cup sugar
  • 8 ounces cream cheese (softened)
  • 14 ounces sweetened condensed milk
  • 12 ounces evaporated milk
  • 5 large eggs (room temperature)
  • 2 teaspoons vanilla
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    NutritionView More

    310Calories
    Sodium7% DV160mg
    Fat22% DV14g
    Protein16% DV8g
    Carbs13% DV38g
    Calories310Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol130mg43%
    Sodium160mg7%
    Potassium260mg7%
    Protein8g16%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber
    Sugars35g70%
    Vitamin A10%
    Vitamin C4%
    Calcium20%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(7)

    Cynthia K. 3 months ago
    it's no different from what ive done before.
    Liz 3 months ago
    Good. No modify make again
    It is the most amazing recipe. If you are busy, this is the easiest and tasty flan home made that you could ever come to. The ingredients are super easy to find, pre-measured, no fussy other additives or tricks, and it is very hard to make mistakes... The only thing you need to do is so mix. I make the French version of flan, then I learned the Cuban version, and then the Filipino version, the Spanish version and now this. I like this the most. You will not regret. Try this recipe.
    Rosi Arsova 10 months ago
    Amazing! Very easy to make and my entire family loved it. I now have a new favourite dessert 😋
    Natasha Bussert 2 years ago
    I made this for my family and my boyfriend for Sunday dinner and everyone raved about it that tried it. It didn’t turn out perfectly, but slightly imperfect. I had baked it longer and cooled it faster than I should have making custard in the middle slightly softer.
    It was amazing !!! My boyfriend loved it. He even requested to make it again so that's what im doing today😊😊
    Jacqueline H. 2 years ago
    yummy. I would make again

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