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Ingredients
US|METRIC
4 SERVINGS
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Directions
- Combine jalapeno peppers, oregano, garlic, cumin and vinegar in blender container. Puree. Marinate chops in this mixture 4-24 hours.
- Heat oil in large skillet; remove chops from marinade and brown 4-5 minutes on each side until internal temperature on a thermometer reads 145 degrees Fahrenheit, followed by a 3-minute rest time.