Psyllium Husk Muffins Recipe | Yummly

Psyllium Husk Muffins

DR. ERIC
7Ingredients
40Minutes
110Calories
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Ingredients

US|METRIC
  • 3/4 cup almond flour
  • 2 1/2 tablespoons psyllium husk
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 1/2 tablespoons apple cider vinegar
  • 2 egg whites
  • 1/2 cup boiling water
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    NutritionView More

    110Calories
    Sodium15% DV370mg
    Fat12% DV8g
    Protein10% DV5g
    Carbs2% DV7g
    Fiber8% DV2g
    Calories110Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium370mg15%
    Potassium55mg2%
    Protein5g10%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber2g8%
    Sugars<1g2%
    Vitamin A
    Vitamin C
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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