10Ingredients
140Calories
35Minutes

Ingredients

  • 1 pound asparagus (thin)
  • 1 tablespoon extra-virgin olive oil (plus more for brushing)
  • kosher salt
  • freshly ground pepper
  • 1/4 cup plain dry bread crumbs (or panko)
  • 1 garlic clove (minced)
  • 1 tablespoon parmigiano (freshly grated, Reggiano cheese)
  • 1 tablespoon flat leaf parsley (minced)
  • 1 teaspoon grated lemon zest (finely)
  • 12 slices prosciutto
Read Directions

NutritionView more

140Calories
Sodium36%DV860mg
Fat12%DV8g
Protein25%DV13g
Carbs2%DV7g
Fiber12%DV3g

PER SERVING *

Calories140Calories from Fat70
% DAILY VALUE*
Total Fat8g12%
Saturated Fat2g10%
Trans Fat
Cholesterol25mg8%
Sodium860mg36%
Potassium440mg13%
Protein13g25%
Calories from Fat70
% DAILY VALUE*
Total Carbohydrate7g2%
Dietary Fiber3g12%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User