Pretty Darn Good Chili Verde

LINDY SEZ
17Ingredients
4Hours
430Calories

Ingredients
US|METRIC

  • 5 pounds pork shoulder butt (cut into 1 - inch cubes)
  • 3 whole poblano peppers
  • 8 whole Anaheim chile peppers
  • 2 whole jalapeno peppers
  • 2 whole serrano peppers
  • 1 onion (diced, preferably a white onion)
  • 3 cloves garlic (minced)
  • 2 tablespoons flour
  • 10 tomatillos (husked washed)
  • 14 ounces diced tomatoes (with their juice)
  • 1 tablespoon dried oregano (or to taste)
  • 1 teaspoon cumin (or to taste)
  • 1 handful cilantro leaves (cleaned)
  • salt
  • pepper
  • chicken broth (or water as needed)
  • Anaheim chiles (*LindySez: You can used canned, such as Ortega brand, if desired, in place of fresh.)

NutritionView more

430Calories
Sodium19% DV460mg
Fat40% DV26g
Protein80% DV41g
Carbs3% DV8g
Fiber8% DV2g
Calories430Calories from Fat230
% DAILY VALUE
Total Fat26g40%
Saturated Fat9g45%
Trans Fat
Cholesterol140mg47%
Sodium460mg19%
Potassium1190mg34%
Protein41g80%
Calories from Fat230
% DAILY VALUE
Total Carbohydrate8g3%
Dietary Fiber2g8%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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