9Ingredients
760Calories
105Minutes

Ingredients

  • 2 pounds chuck roast (or bottom round roast)
  • 2 tablespoons butter
  • 1 pound yukon gold potatoes (or Red, washed and chopped)
  • 1 pound baby carrots
  • 2 ounces onion soup mix
  • 1 teaspoon Better Than Bouillon Beef Base
  • 1 cup water
  • 1 teaspoon garlic salt
  • 1 teaspoon pepper
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NutritionView more

760Calories
Sodium59%DV1420mg
Fat72%DV47g
Protein96%DV49g
Carbs11%DV33g
Fiber32%DV8g

PER SERVING *

Calories760Calories from Fat420
% DAILY VALUE*
Total Fat47g72%
Saturated Fat20g100%
Trans Fat
Cholesterol165mg55%
Sodium1420mg59%
Potassium1510mg43%
Protein49g96%
Calories from Fat420
% DAILY VALUE*
Total Carbohydrate33g11%
Dietary Fiber8g32%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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