Potato and Spinach Cheddar Fritters With Horseradish Dipping Sauce [Vegan, Gluten-Free]

One Green Planet
20Ingredients
120Calories
50Minutes

Ingredients

  • 6 cups mashed potatoes
  • 1 tablespoon extra-virgin olive oil
  • 1 onion (small, diced)
  • 1 bunch fresh spinach (chopped)
  • 3 garlic cloves (mined)
  • kosher salt
  • black pepper
  • 1 pinch nutmeg
  • 2 teaspoons egg replacer (+1/4 cup water)
  • 1 1/2 cups vegan cheddar (shreds)
  • 1/4 cup chickpea flour
  • vegetable oil (for frying)
  • 1/4 cup vegan mayo
  • 2 tablespoons ketchup
  • 2 tablespoons gluten-free Worcestershire sauce (vegan)
  • 1 tablespoon dijon mustard
  • 2 teaspoons prepared horseradish
  • 1/2 teaspoon dried oregano
  • salt
  • pepper
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NutritionView more

120Calories
Sodium15%DV350mg
Fat8%DV5g
Protein6%DV3g
Carbs5%DV15g
Fiber8%DV2g

PER SERVING *

Calories120Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat2.5g13%
Trans Fat0g
Cholesterol10mg3%
Sodium350mg15%
Potassium350mg10%
Protein3g6%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate15g5%
Dietary Fiber2g8%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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