Potato and Manchego Casserole with Maple Bacon Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Potato and Manchego Casserole with Maple Bacon

INGRIDSTEVENS
11Ingredients
105Minutes
490Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Description

Country Living

Review from reader: I was disappointed as all the ingredients were delicious. Unfortunately, they did not combine well. The end result was potatoes that tasted like maple syrup and bits of limp bacon. The delicious cheese and farm fresh eggs were totally over powered. I would make the recipe again, halving the amount of potatoes, and serving strips of the maple/pepper bacon on the side.

Ingredients

US|METRIC
8 SERVINGS
  • 2 pounds fingerling potatoes
  • 12 ounces applewood smoked bacon (cut into 1-inch pieces)
  • 1/4 cup maple syrup
  • 1/2 teaspoon cayenne pepper
  • butter (for baking dish)
  • 6 ounces manchego cheese (about 2 cups shredded)
  • 5 scallions (white and green parts chopped)
  • 6 large eggs (beaten)
  • 1 cup whole milk
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Preheat oven to 350 degrees F. Meanwhile, in a medium pot over high heat, cover potatoes with water and bring to a boil. Reduce to a simmer; cook until potatoes are just tender, 10 to 15 minutes. Drain potatoes and let rest until cool enough to handle. Cut each in half lengthwise. Set aside.
    2. In a large skillet over medium-high heat, cook bacon until crisp, about 6 minutes per side. Remove skillet from heat and stir in maple syrup and cayenne. Set aside.
    3. Butter a 2-quart baking dish and set aside. In a large bowl, stir reserved potatoes and maple-bacon mixture, plus cheese and scallions, to combine. Transfer to prepared baking dish. Set aside.
    4. In a large bowl, whisk eggs, milk, salt, and freshly ground pepper to combine. Slowly pour over potato mixture. Bake until top is golden, about 50 minutes.

    NutritionView More

    Unlock full nutritional details with subscription

    490Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories490Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol215mg72%
    Sodium940mg39%
    Potassium710mg20%
    Protein21g41%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber3g12%
    Sugars9g18%
    Vitamin A15%
    Vitamin C40%
    Calcium35%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop