Ingredients

  • 6 ounces green beans
  • 2 pounds potatoes (peeled small)
  • 1/4 cup extra-virgin olive oil
  • 4 teaspoons lemon juice
  • 4 teaspoons whole grain mustard
  • 2 teaspoons thyme leaves (chopped)
  • 1/2 cup red onion (thinly sliced)
  • coarse salt
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NutritionView more

300Calories
Sodium11%DV270mg
Fat22%DV14g
Protein12%DV6g
Carbs14%DV42g
Fiber24%DV6g

PER SERVING *

Calories300Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat2g10%
Trans Fat
Cholesterol
Sodium270mg11%
Potassium1060mg30%
Protein6g12%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate42g14%
Dietary Fiber6g24%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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