Potato-Topped Meatloaf Casserole

BETTY CROCKER
14Ingredients
55Minutes
530Calories

Ingredients

  • 1 pound ground beef (extra-lean, at least 90%)
  • 3 tablespoons plain bread crumbs (Progresso™)
  • 3 tablespoons steak sauce
  • 1 tablespoon minced onion (instant)
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 egg
  • 2 2/3 cups water
  • 1/4 cup butter (or margarine)
  • 1 teaspoon salt
  • 2/3 cup milk
  • 2 cups potato (Betty Crocker™, Buds™ mashed potatoes, dry)
  • 1 1/2 cups frozen chopped broccoli (thawed)
  • 1/2 cup shredded sharp cheddar cheese (2 oz)
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    US|METRIC
  • 1 pound ground beef (extra-lean, at least 90%)
  • 3 tablespoons plain bread crumbs (Progresso™)
  • 3 tablespoons steak sauce
  • 1 tablespoon minced onion (instant)
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 egg
  • 2 2/3 cups water
  • 1/4 cup butter (or margarine)
  • 1 teaspoon salt
  • 2/3 cup milk
  • 2 cups potato (Betty Crocker™, Buds™ mashed potatoes, dry)
  • 1 1/2 cups frozen chopped broccoli (thawed)
  • 1/2 cup shredded sharp cheddar cheese (2 oz)
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    NutritionView More

    530Calories
    Sodium56% DV1350mg
    Fat55% DV36g
    Protein61% DV31g
    Carbs7% DV20g
    Fiber8% DV2g
    Calories530Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat18g90%
    Trans Fat1g
    Cholesterol180mg60%
    Sodium1350mg56%
    Potassium880mg25%
    Protein31g61%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A10%
    Vitamin C30%
    Calcium25%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.