Potato Sterz – Authentic Austrian

My Best German Recipes
Potato Sterz – Authentic Austrian Recipe
5
470
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Ingredients

  • 1 kilogram potatoes (floury type like Russet)
  • 100 grams flour
  • 1 teaspoon salt
  • 200 milliliters heavy cream (optional)
  • safflower oil (or sunflower, for frying, or use clarified butter or lard)
Read Directions

NutritionView more

470Calories
Sodium26%DV630mg
Fat35%DV23g
Protein18%DV9g
Carbs20%DV61g
Fiber24%DV6g

PER SERVING *

Calories470Calories from Fat210
% DAILY VALUE*
Total Fat23g35%
Saturated Fat14g70%
Trans Fat
Cholesterol85mg28%
Sodium630mg26%
Potassium1090mg31%
Protein9g18%
Calories from Fat210
% DAILY VALUE*
Total Carbohydrate61g20%
Dietary Fiber6g24%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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