11
720
50

Ingredients

  • 4 russet potatoes (Small, about 3/4-1 lb)
  • 8 tablespoons all-purpose flour
  • 15 ounces tomato sauce (Canned)
  • 1 onion (Small, minced)
  • 2 tablespoons butter
  • 2 cloves garlic (minced)
  • 3 tablespoons all-purpose flour
  • 1/4 cup white wine
  • 2 teaspoons sugar
  • 1 cup heavy cream
  • 2 ounces cream cheese
Read Directions

NutritionView more

720Calories
Sodium23%DV560mg
Fat63%DV41g
Protein22%DV11g
Carbs26%DV78g
Fiber28%DV7g

PER SERVING *

Calories720Calories from Fat370
% DAILY VALUE*
Total Fat41g63%
Saturated Fat24g120%
Trans Fat
Cholesterol130mg43%
Sodium560mg23%
Potassium1380mg39%
Protein11g22%
Calories from Fat370
% DAILY VALUE*
Total Carbohydrate78g26%
Dietary Fiber7g28%
Sugars15g30%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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