Pot-roasted Beef In Red Wine With Baby Veg And New Potatoes

Tesco
10Ingredients
890Calories
55Minutes

Ingredients

  • 1.3 kilograms beef (silverside joint)
  • 375 milliliters red wine
  • 600 milliliters beef stock
  • 2 bay leaves
  • 1 whole garlic bulb (unpeeled and halved horizontally)
  • 3 sprigs fresh thyme
  • 300 grams potatoes (new potato, venezia or charlotte)
  • 200 grams baby carrots (left whole)
  • 110 grams leeks (whole)
  • freshly ground black pepper
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NutritionView more

890Calories
Sodium24%DV570mg
Fat75%DV49g
Protein131%DV67g
Carbs8%DV25g
Fiber16%DV4g

PER SERVING *

Calories890Calories from Fat440
% DAILY VALUE*
Total Fat49g75%
Saturated Fat20g100%
Trans Fat3g
Cholesterol220mg73%
Sodium570mg24%
Potassium1840mg53%
Protein67g131%
Calories from Fat440
% DAILY VALUE*
Total Carbohydrate25g8%
Dietary Fiber4g16%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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