20Ingredients
1220Calories
65Minutes

Ingredients

  • 1 garlic clove
  • salt
  • 1 whole egg (plus 1 egg yolk)
  • 1 cup canola oil (8 fl. oz./250 ml)
  • 3 tablespoons chopped fresh chives (finely)
  • 1 pound littleneck clams (scrubbed)
  • 2 tablespoons olive oil
  • 1/2 pound spicy Italian sausage (or linguiça, cut into 1/2-inch, 12-mm slices)
  • 1 yellow onion (halved and thinly sliced)
  • 4 garlic cloves (chopped)
  • 5 ounces piquillo peppers (drained and quartered)
  • 1 bay leaf
  • 1 teaspoon smoked paprika
  • salt
  • freshly ground pepper
  • 1 bottle clam juice (8 fl. oz./250 ml)
  • 2 cups chicken broth (16 fl. oz./500 ml)
  • 1/2 pound yukon gold potatoes (small, halved)
  • 3/4 pound fresh cod (cut into 2-inch, 5-cm pieces)
  • 2 tablespoons leaf parsley (chopped fresh flat-)
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NutritionView more

1220Calories
Sodium71%DV1700mg
Fat143%DV93g
Protein82%DV42g
Carbs20%DV59g
Fiber12%DV3g

PER SERVING *

Calories1220Calories from Fat840
% DAILY VALUE*
Total Fat93g143%
Saturated Fat14g70%
Trans Fat
Cholesterol150mg50%
Sodium1700mg71%
Potassium1220mg35%
Protein42g82%
Calories from Fat840
% DAILY VALUE*
Total Carbohydrate59g20%
Dietary Fiber3g12%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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