Portuguese Cod Fish Cakes Recipe | Yummly

Portuguese Cod Fish Cakes

FOODISTA(1)
Yummy: "Found some nice salt cod the other day while walk…" Read More
5Ingredients
60Minutes
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Ingredients

US|METRIC
  • 1 pound salted cod
  • 1 pound potatoes
  • onion (1 med. to lg.)
  • 1/2 cup chopped parsley (flat preferred)
  • 2 eggs
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    Reviews(1)

    Yummy 2 years ago
    Found some nice salt cod the other day while walking through H-Mart, a Korean store. I remembered having bacalao fish cakes when I was young and I looked for a recipe. This one sounded very authentic and I used it without many changes (OK, I used cilantro rather than parsley. Also the cod was very tender after boiling it for 10 minutes rather than 20 and I didn't want it to fall apart completely. Finally I added a little kick with some cayenne - not much). The fish cakes came out perfect, very much as I remembered. Delicious. Thank you.

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