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Kyle Coker: "Wonderful. Made it with Smoky Cajun Baked Okra. U…" Read More
6Ingredients
35Minutes
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Ingredients
US|METRIC
4 SERVINGS
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Directions
- Heat oven to 375 degrees F. Trim fat from chops.
- Spoon salsa into a 3-quart rectangular baking dish. Arrange chops on top of salsa. Combine Portobello mushrooms, cheddar cheese and maple syrup in a medium bowl. Spoon over chops. Bake, uncovered, for 20 to 30 minutes until internal temperature on a thermometer reads 145 degrees F followed by a 3 minute rest time. Sprinkle with parsley. Serve chops with salsa mixture.
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Reviews(6)

Kyle Coker 2 years ago
Wonderful. Made it with Smoky Cajun Baked Okra. Used Agave syrup instead of Maple.

Kerri Loyd 2 years ago
I made this with bacon instead of mushrooms. It was a family win with 3 picky eaters with my kids