20Ingredients
340Calories
50Minutes

Ingredients

  • 8 chile peppers (large poblano)
  • 1 pound ground pork
  • 1 tablespoon olive oil
  • 1 onion (medium, chopped)
  • 1 large garlic clove (minced)
  • 1 teaspoon ground cumin
  • 3/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground red pepper
  • 2 tomatoes (large, chopped)
  • 1 apple (small, chopped)
  • 1/3 cup raisins
  • 1/3 cup almonds (diced, toasted)
  • 1 tablespoon cider vinegar
  • 1 teaspoon salt
  • 1 cup tomato sauce
  • 1 teaspoon sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon crushed red pepper (dried)
  • sauce (Walnut Cream)
  • cinnamon sticks (Garnish:)
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NutritionView more

340Calories
Sodium33%DV780mg
Fat32%DV21g
Protein31%DV16g
Carbs7%DV21g
Fiber16%DV4g

PER SERVING *

Calories340Calories from Fat190
% DAILY VALUE*
Total Fat21g32%
Saturated Fat6g30%
Trans Fat
Cholesterol50mg17%
Sodium780mg33%
Potassium600mg17%
Protein16g31%
Calories from Fat190
% DAILY VALUE*
Total Carbohydrate21g7%
Dietary Fiber4g16%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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