Pork and Broccoli Stir-Fry with Ginger and Hoisin Sauce

Kalyn's KitchenReviews(1)
14Ingredients
300Calories
30Minutes

Ingredients

  • 1 pound pork tenderloin (2 boneless pork loin chops were perfect)
  • 2 tablespoons soy sauce
  • 1 tablespoon dry sherry
  • 1 tablespoon cornstarch (or arrowroot starch)
  • 4 cups broccoli florets (cut into same size pieces)
  • 2 tablespoons peanut oil (depending on your pan)
  • 5 slices fresh ginger root
  • 5 garlic cloves (sliced)
  • 2 teaspoons ginger purée (also called ground ginger, or use finely minced fresh ginger root)
  • 2 teaspoons garlic puree (also called ground garlic, or use finely minced garlic cloves)
  • 1/4 cup chicken stock
  • 1 tablespoon hoisin sauce
  • 3 Sriracha
  • 1 pinch red pepper flakes
Read Directions

NutritionView more

300Calories
Sodium31%DV750mg
Fat20%DV13g
Protein63%DV32g
Carbs5%DV15g
Fiber16%DV4g

PER SERVING *

Calories300Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat2.5g13%
Trans Fat
Cholesterol85mg28%
Sodium750mg31%
Potassium930mg27%
Protein32g63%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate15g5%
Dietary Fiber4g16%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Cooker 15 Apr
Needed more spice and flavor.