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Kerry Markley: "good start for a basic fajita that can have add o…" Read More
7Ingredients
15Minutes
470Calories
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Description
Have the family help make these quick fajitas. Little ones can help sprinkle cheese, older children can help with rolling the tortillas up. Make sure that an adult is present to help with the stove and sharp objects. Serve with your favorite rice mix.
Ingredients
US|METRIC
4 SERVINGS
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Directions
- Coat large nonstick skillet with nonstick cooking spray; heat skillet over medium-high heat. Stir-fry pork and green pepper in hot skillet for 3 to 4 minutes or until pork is lightly browned. Stir in salsa; heat through.
- Wrap tortillas in paper towels. Microwave on HIGH power about 30 seconds or until warm. Spoon pork mixture onto tortillas; sprinkle with cheese. If desired, top wth cilantro or parsley. Fold in ends; roll up tortillas. Serve with additional salsa.
NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium810mg34% |
| Potassium730mg21% |
| Protein36g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(2)
Charity Little 5 years ago
Tasted great! I added mango salsa, little more cumin, chili powder, and garlic. I also made Mexican (brown)rice and black beans in the (wheat)tortilla with the pork an peppers. I will be making this again!