Pork a la King

Name: Pork a la King
Total time: 25 min
Yield: 4 servings
Ingredients: 2 cups pork loin roast cooked, cubed; 2 tablespoons butter; 2 tablespoons flour; 2 cups milk; 3 tablespoons green bell pepper diced; 2 ounces pimento drained and diced; 3 ounces mushrooms drained; 1 cup frozen peas thawed; 1/4 teaspoon dried thyme leaves crushed; 1/2 teaspoon seasoned salt; 1/4 teaspoon pepper; biscuits; biscuits; toast; toast; corn bread; corn bread; waffles

Pork

Main Dishes
Quick

18Ingredients

┅Calories

25Minutes

Use leftover pork roast in this traditionally chicken dish. Comfort food to warm up after a day outside. Serve with apple salad.

Ingredients

servings:

2 cups pork loin roast (cooked, cubed)
2 tablespoons butter
2 tablespoons flour
2 cups milk
3 tablespoons green bell pepper (diced)
2 ounces pimento (drained and diced)
3 ounces mushrooms (drained)
1 cup frozen peas (thawed)
1/4 teaspoon dried thyme leaves (crushed)
1/2 teaspoon seasoned salt
1/4 teaspoon pepper
biscuits
biscuits
toast
toast
corn bread
corn bread
waffles

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Directions

In large heavy saucepan, melt butter; blend in flour, whisk in milk and cook, stirring constantly, until thickened. Stir in vegetables and seasonings; gently stir in pork and warm through, stirring gently.
Serve over biscuits, if desired.

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