Meal Planning
More Tools
About Yummly
®/™©2023 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
6 SERVINGS
- 2 lb. boneless pork shoulder (or Boneless Pork Loin, Cut Into 1-inch Cubes)
- 3/4 tsp. salt
- 3/4 tsp. black pepper
- 2 Tbsp. oil
- 1 yellow onion (Large, Chopped)
- 3 Tbsp. jalapeno chiles (Seeded and Minced)
- 2 cloves garlic (Minced)
- 14.5 oz. chicken broth
- 1/4 cup cilantro (Chopped)
- 1/2 tsp. lime zest (Grated)
- 1/4 cup fresh lime juice
- lime wedges (as Garnish, optional)
- cilantro (Additional, Chopped, as Garnish, optional)
- tortillas
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Season pork cubes with salt and pepper. Heat oil in large Dutch oven and sauté pork in batches until nicely browned on all sides, about 5 minutes. Transfer pork to a plate. Stir in onion, chiles and garlic and cook, stirring, for 2 to 3 minutes, until onion is soft. Add pork back in along with broth, cilantro, zest and juice. Bring to a boil. Simmer, uncovered, stirring occasionally, for about 1 1/4 hours, until meat is fork-tender and liquid has thickened.
- Serve garnished with lime wedges and chopped cilantro with warm tortillas and black beans on the side.
NutritionView More
Unlock full nutritional details with subscription
300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium480mg20% |
| Potassium750mg21% |
| Protein38g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes