Pork Tenderloin with Grilled Peach Salsa

A Sun Shiny Day
Pork Tenderloin with Grilled Peach Salsa Recipe
9
360
35

Ingredients

  • 1 pork tenderloin
  • salt
  • rub
  • 4 peaches (cut into large pieces)
  • 1/2 onion (Sliced)
  • 5 fresh basil leaves
  • 1/4 cup pickled jalapenos (Diced)
  • salt
  • pepper
Read Directions

NutritionView more

360Calories
Sodium30%DV730mg
Fat12%DV8g
Protein90%DV46g
Carbs10%DV29g
Fiber24%DV6g

PER SERVING *

Calories360Calories from Fat70
% DAILY VALUE*
Total Fat8g12%
Saturated Fat2g10%
Trans Fat
Cholesterol130mg43%
Sodium730mg30%
Potassium1360mg39%
Protein46g90%
Calories from Fat70
% DAILY VALUE*
Total Carbohydrate29g10%
Dietary Fiber6g24%
Sugars20g40%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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