Pork Tenderloin Sliders with Three Sauces

Name: Pork Tenderloin Sliders with Three Sauces
Total time: 25 min
Yield: 12 servings
Ingredients: 1 pork tenderloin 1 pound, trimmed; 1 teaspoon salt free seasoning; 2 teaspoons olive oil; 12 rolls mini, 1 1/2-x-2-inches, split and toasted; 6 romaine lettuce leaves torn; 2 plum tomatoes each cut into 6 slices

PORK

6Ingredients

25Minutes

┅Calories

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Ingredients
US|METRIC
SERVINGS:

1 pork tenderloin (1 pound, trimmed)
1 teaspoon salt free seasoning
2 teaspoons olive oil
12 rolls (mini, 1 1/2-x-2-inches, split and toasted)
6 romaine lettuce leaves (torn)
2 plum tomatoes (each cut into 6 slices)

Directions

Cut pork into 1/2-inch thick slices.
Sprinkle pork on all sides with the seasoning. Heat the oil in a large heavy skillet over medium-high heat. Add the pork and cook, turning once, until the pork is browned, about 1 1/2 minutes on each side.
Place the tenderloin in the rolls, top with lettuce, tomatoes, and sauce of your choice. Yogurt-Lime Sauce, Goat Cheese-Basil Sauce, or Spicy Avocado Sauce.

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