2
250
35

Ingredients

  • 1 1/2 pounds pork tenderloin
  • extra-virgin olive oil
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NutritionView more

250Calories
Sodium4%DV90mg
Fat18%DV12g
Protein71%DV36g

PER SERVING *

Calories250Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat2.5g13%
Trans Fat
Cholesterol110mg37%
Sodium90mg4%
Potassium670mg19%
Protein36g71%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate
Dietary Fiber
Sugars0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.