Pork Tenderloin

Or Whatever You Do
Reviews(1)
Nancy G.: "The rub is delicious. This recipe is very easy an…" Read More
Pork Tenderloin
8
160
50

Ingredients

  • 1 pork tenderloin (2-3 lbs)
  • 3/4 teaspoon cayenne pepper
  • 1/2 teaspoon garlic powder
  • 3/4 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon paprika
  • 1 teaspoon onion powder
  • 1/4 teaspoon thyme
Read Directions

NutritionView more

160Calories
Sodium21%DV510mg
Fat8%DV5g
Protein53%DV27g
Carbs0%DV1g
Fiber0%DV0g

PER SERVING *

Calories160Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat1.5g8%
Trans Fat
Cholesterol85mg28%
Sodium510mg21%
Potassium520mg15%
Protein27g53%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate1g0%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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