Pork Tenderloin

Lisa Eats
Reviews(1)
Pork Tenderloin
35
9
250
30

Ingredients

  • 2 pounds pork tenderloin
  • 1 clove garlic
  • 1 tablespoon butter
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon ground paprika
  • salt
  • black pepper
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NutritionView more

250Calories
Sodium11%DV270mg
Fat15%DV10g
Protein76%DV39g
Carbs1%DV3g
Fiber4%DV<1g

PER SERVING *

Calories250Calories from Fat90
% DAILY VALUE*
Total Fat10g15%
Saturated Fat3.5g18%
Trans Fat
Cholesterol125mg42%
Sodium270mg11%
Potassium780mg22%
Protein39g76%
Calories from Fat90
% DAILY VALUE*
Total Carbohydrate3g1%
Dietary Fiber<1g4%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.