Pork Taquitos with Applesauce
Pork
Ingredients
- 1 pound pork leg (sliced)
- 3 tablespoons oil
- 1 clove garlic (sliced)
- 1/2 teaspoon oregano
- salt
- black pepper
- 2 jalapeno chilies (seeded and diced)
- 1 small onion (sliced)
- 1 apples (peeled and sliced)
- 3 teaspoons cilantro
Directions
- 1Heat oil in a frying pan and fry the pork. Turn heat down to low, add oregano, garlic, salt and pepper, and allow the pork to cook in its natural juices for 5-7 minutes. Combine the ingredients of the sauce, heat tortillas on a flat griddle and fill them with the prepared mix. Serve with the sauce on the side.
NutritionView more
PER SERVING *
| Calories130Calories from Fat100 |
| % DAILY VALUE* |
| Total Fat11g17% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium100mg3% |
| Protein0g0% |
| Calories from Fat100 |
| % DAILY VALUE* |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars5g10% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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