Pork Tacos with Summer Corn Nectarine Salsa

THE GINGERED WHISK
14Ingredients
30Minutes
170Calories

Ingredients
US|METRIC

  • 1 lime juice (and zest, divided)
  • 1 1/2 tablespoons olive oil (divided)
  • 4 boneless pork chops (or leftover shredded pork)
  • 3/4 teaspoon salt (divided)
  • 1/2 teaspoon cumin
  • 1/4 teaspoon pepper
  • 1 garlic clove (minced)
  • cooking spray
  • 1 ear shucked corn (or 1 cup of frozen or canned corn)
  • 1/4 cup red bell pepper (diced)
  • 1/2 cup nectarine (diced)
  • 1 jalapeno (minced and seeded)
  • 8 corn tortillas
  • 1 cup shredded cabbage

NutritionView more

170Calories
Sodium20% DV470mg
Fat11% DV7g
Protein6% DV3g
Carbs9% DV27g
Fiber16% DV4g
Calories170Calories from Fat60
% DAILY VALUE
Total Fat7g11%
Saturated Fat0.5g3%
Trans Fat
Cholesterol
Sodium470mg20%
Potassium220mg6%
Protein3g6%
Calories from Fat60
% DAILY VALUE
Total Carbohydrate27g9%
Dietary Fiber4g16%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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