Pork Shoulder Steak W/ Light Sesame Oil and Egg Yolk Sauce Recipe | Yummly
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Pork Shoulder Steak W/ Light Sesame Oil And Egg Yolk Sauce

LADY AND PUPS
16Ingredients
15Minutes
460Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 pound pork shoulder steak (1 1/2~2" thick, see note *)
  • 1 teaspoon sea salt
  • 1/4 teaspoon freshly ground black pepper
  • 2 tablespoons canola oil
  • 2 tablespoons unsalted butter
  • 2 sprigs fresh thyme
  • 2 large egg yolks
  • 1 clove garlic (peeled)
  • 2 tablespoons whole milk
  • 2 teaspoons Dijon mustard
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon freshly ground black pepper
  • 2 tablespoons toasted sesame oil
  • 2 tablespoons canola oil
  • 1 tablespoon capers (roughly chopped)
  • 6 shiso leaves (fresh, finely chopped, if unavailable, fresh mint, arugula, tarragon or herbs of your choice)
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    NutritionView More

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    460Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories460Calories from Fat380
    % DAILY VALUE
    Total Fat42g65%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol190mg63%
    Sodium990mg41%
    Potassium480mg14%
    Protein21g41%
    Calories from Fat380
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A8%
    Vitamin C2%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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