Pork Shoulder Ragu Recipe | Yummly

Pork Shoulder Ragu

HIP FOODIE MOM
15Ingredients
4Hours
810Calories
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Ingredients

US|METRIC
  • 2 1/2 pounds boneless pork shoulder roast
  • salt
  • pepper
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 1 small onion (; chopped)
  • 2 garlic cloves (; minced)
  • 28 ounces diced tomatoes with juice (I highly recommend fire roasted diced tomatoes + more if needed*)
  • 1 cup red wine (; plus more if needed)
  • 5 sprigs fresh thyme
  • 5 sprigs fresh oregano
  • 1 handful fennel seeds
  • 1 tablespoon hot sauce (for smokiness, optional)
  • pappardelle pasta
  • freshly grated Parmesan cheese (for serving)
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    NutritionView More

    810Calories
    Sodium26% DV620mg
    Fat75% DV49g
    Protein110% DV56g
    Carbs8% DV23g
    Fiber44% DV11g
    Calories810Calories from Fat440
    % DAILY VALUE
    Total Fat49g75%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol190mg63%
    Sodium620mg26%
    Potassium1830mg52%
    Protein56g110%
    Calories from Fat440
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber11g44%
    Sugars7g14%
    Vitamin A40%
    Vitamin C60%
    Calcium40%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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