Pork Salad a La Grecque Recipe | Yummly
My FeedArticlesMeal Planning GuidesNewMeal PlannerPantry-Ready RecipesBrowsePro RecipesGuided RecipesSmart Thermometer
Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
PrivacyTermsInterest-Based AdsCopyrightSitemap
AboutCareersContact UsFAQs
BookmarkletYum Button
PrivacyTermsInterest-Based AdsCopyrightSitemap
  • iPhone
  • Android

®/™©2022 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands

This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Pork Salad a la Grecque

PORK
13Ingredients
15Minutes
Read Directions
Add to Meal Planner
Pork Salad a la Grecque
Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 12 oz. roasted pork loin (about 1 1/2 cups, cut into julienne strips)
  • 1 head Boston lettuce (OR bibb lettuce)
  • 1 pt. cherry tomatoes
  • 1/4 lb. feta cheese (firm)
  • 2 Tbsp. olive oil
  • 4 Tbsp. lemon juice
  • 1 tsp. dried rosemary (crushed)
  • 1 tsp. dried tarragon (crumbled)
  • 1 tsp. dried thyme
  • 1/4 lb. Nicoise olives
  • 1/4 lb. Nicoise olives
  • 6 oz. oil
  • black olives
    • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Wash lettuce and dry with paper towels. Arrange lettuce in shallow serving bowl. Wash and dry tomatoes and remove stems. Cut feta cheese into small cubes. Combine olive oil, lemon juice, rosemary, tarragon and thyme. Add tomatoes and olives, and toss until evenly coated. Add cheese, olives and pork, and
    2. toss gently.
    Discover more recipes from Pork

    Recipe Tags

    PlanShop

    Add RecipesTaste PreferencesMake Yummly Better