Ingredients

  • 2 pounds boneless pork loin roast
  • 2 tablespoons olive oil
  • 2 sprigs fresh thyme leaves
  • pepper
  • salt
  • 4 pounds sauerkraut
  • 1 pound kielbasa (cut into 3-inch pieces)
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NutritionView more

270Calories
Sodium43%DV1020mg
Fat23%DV15g
Protein43%DV22g
Carbs3%DV8g
Fiber20%DV5g

PER SERVING *

Calories270Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat4g20%
Trans Fat
Cholesterol75mg25%
Sodium1020mg43%
Potassium540mg15%
Protein22g43%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate8g3%
Dietary Fiber5g20%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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