Pork Cordon Bleu Sandwiches

Name: Pork Cordon Bleu Sandwiches
Total time: 600 s
Yield: 4 servings
Ingredients: 3/4 pound cooked pork roast; 4 1/2 inches french bread thick, slices; 5 teaspoons dijon mustard; 2 ounces deli ham extra lean, halved; 4 1/2 ounces swiss cheese slices, reduced-fat

Pork

Lunch
Quick
Sandwich
Roasting
Broiling

5Ingredients

┅Calories

10Minutes

Ingredients

servings:

3/4 pound cooked pork roast
4 1/2 inches french bread (thick, slices)
5 teaspoons dijon mustard
2 ounces deli ham (extra lean, halved)
4 1/2 ounces swiss cheese (slices, reduced-fat)

Order ingredients now on

Instacart

Directions

Heat oven broiler. Place bread on rack in broiling pan. Broil 4 inches from heat for 1 to 2 minutes or until very lightly toasted. Spread mustard on toasted sides of bread.
Cut pork roast into 1/4-inch-thick slices. Layer slices of pork roast, ham and cheese on top of each bread slice. Broil for 2 to 3 minutes or until cheese is melted and sandwiches are slightly heated through. Serve immediately.

Discover more recipes from Pork