Pork Chops with Rice, Eggs, Onions, and Gravy (from Cooks Illustrated’s Restaurant Favorites at Home)

The Way The Cookie Crumbles
22Ingredients
Calories
60Minutes

Ingredients

  • 3 cups vegetable oil
  • 1/2 cup flour (all-purpose)
  • 1 teaspoon salt
  • 1/2 tablespoon ground black pepper
  • 1 small yellow onion (halved and sliced thin)
  • 2 teaspoons vegetable oil
  • 1 cup white rice (long-grain)
  • 1/2 teaspoon salt
  • 1 teaspoon cornstarch
  • 1 tablespoon vegetable oil
  • 4 ounces fresh shiitake mushrooms (stemmed and sliced thin)
  • 1 cup heavy cream
  • 2 teaspoons soy sauce
  • 1 teaspoon oyster sauce
  • salt and ground black pepper
  • 4 large eggs
  • 1/4 cup whole milk
  • 1 pinch ground black pepper
  • 1 tablespoon unsalted butter
  • 1 tablespoon vegetable oil
  • 4 bone (thin, in center-cut loin pork chops, about ½ inch thick)
  • salt and ground black pepper
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