Ingredients

  • 6 pork chops (thick cut)
  • 2 tablespoons vegetable oil
  • 2 tablespoons butter
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 teaspoon dried oregano
  • 1/2 cup chopped celery
  • 1/2 cup chopped onion
  • 1/2 cup green pepper (chopped)
  • 2 garlic cloves (minced)
  • 1/2 pound mushrooms (coarsely chopped)
  • 3 beef bouillon cubes (crushed)
  • 4 cups long-grain rice (cooked)
  • 1 can cream of mushroom soup
  • 1 pound ground pork (cooked and drained)
  • 1/2 cup water
  • parsley (chopped, optional)
Read Directions

NutritionView more

1450Calories
Sodium69%DV1660mg
Fat77%DV50g
Protein169%DV86g
Carbs52%DV157g
Fiber16%DV4g

PER SERVING *

Calories1450Calories from Fat450
% DAILY VALUE*
Total Fat50g77%
Saturated Fat16g80%
Trans Fat0g
Cholesterol210mg70%
Sodium1660mg69%
Potassium2020mg58%
Protein86g169%
Calories from Fat450
% DAILY VALUE*
Total Carbohydrate157g52%
Dietary Fiber4g16%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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