Meal Planning
More Tools
About Yummly
®/™©2023 Yummly. All rights reserved.

Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 4 pork chops (3/4-inch thick)
- salt (to taste)
- pepper (to taste)
- 3/4 cup flour
- 2 tsp. vegetable oil
- 4 sweet potatoes (cooked, cut into pieces)
- 1 Tbsp. butter
- 1/2 cup currant jelly
- 1/2 cup orange juice
- 1 Tbsp. lemon juice
- 1 lemon (zest)
- 1 tsp. dry mustard
- 1 tsp. paprika
- 1/2 tsp. ground ginger
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Combine salt, pepper and flour in a shallow pie pan. Dredge the chops in flour mixture and brown for 2-3 minutes in hot oil in frying pan. Remove chops to shallow baking dish, add sweet potatoes. In a saucepan, stir together remaining ingredients and simmer 3 minutes. Pour 3/4 cup sauce over chops and potatoes and bake, uncovered, at 350 degrees F., for 40 to 45 minutes. Baste during cooking time with remaining sauce.
NutritionView More
Unlock full nutritional details with subscription
580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories580Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat3.5g18% |
Trans Fat0g |
Cholesterol85mg28% |
Sodium660mg28% |
Potassium1410mg40% |
Protein39g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate80g27% |
Dietary Fiber7g28% |
Sugars27g |
Vitamin A380% |
Vitamin C80% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note

Jot it down
Subscribe to Yummly to add notes