14Ingredients
Calories
3Hours

Ingredients

  • 2 1/2 pounds pork butt
  • 2 cups water
  • 1 Orange
  • 1 lime
  • 2 bay leaves
  • 1 tablespoon black peppercorns
  • 4 tablespoons kosher salt
  • 1 tablespoon cumin
  • 1 tablespoon dried oregano
  • 12 corn tortillas
  • 1 bunch cilantro
  • 1 red onion (chopped or made into pickled red onion)
  • 4 ounces feta cheese
  • sour cream (optional)
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