12
30
35

Ingredients

  • 1/2 cup pork belly (sliced thinly)
  • 1/2 capsicum (green, cut into bite-sized)
  • salted fish (sliced thinly)
  • 5 dried chile
  • 1 onions (cut into wedges)
  • 1 tablespoon chopped garlic
  • 1 tablespoon light soy sauce
  • 1 tablespoon dark soy sauce
  • 1 tablespoon oyster sauce
  • salt (to taste)
  • 1/2 teaspoon corn flour
  • 200 milliliters water
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NutritionView more

30Calories
Sodium32%DV770mg
Fat0%DV0g
Protein2%DV1g
Carbs2%DV6g
Fiber4%DV1g

PER SERVING *

Calories30Calories from Fat
% DAILY VALUE*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium770mg32%
Potassium140mg4%
Protein1g2%
Calories from Fat
% DAILY VALUE*
Total Carbohydrate6g2%
Dietary Fiber1g4%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.