9
1020
70

Ingredients

  • 2 pounds pork belly (or pork shoulder, cut into bite-size pieces)
  • 2 tablespoons vegetable oil
  • 3 cloves garlic (chopped)
  • 1/3 cup light soy sauce
  • 1/3 cup vinegar
  • 1 bay leaf
  • 1/2 teaspoon freshly ground pepper
  • 1 cup water (or more as needed)
  • 1 tablespoon honey (or brown sugar)
Read Directions

NutritionView more

1020Calories
Sodium43%DV1020mg
Fat157%DV102g
Protein33%DV17g
Carbs2%DV6g
Fiber0%DV0g

PER SERVING *

Calories1020Calories from Fat920
% DAILY VALUE*
Total Fat102g157%
Saturated Fat35g175%
Trans Fat0g
Cholesterol130mg43%
Sodium1020mg43%
Potassium390mg11%
Protein17g33%
Calories from Fat920
% DAILY VALUE*
Total Carbohydrate6g2%
Dietary Fiber0g0%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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