17Ingredients
650Calories
65Minutes

Ingredients

  • 8 tablespoons unsalted butter (divided)
  • 1/3 cup all purpose flour
  • 3/4 cup chicken stock
  • 12 ounces evaporated milk (divided)
  • 3 large garlic cloves (smashed and peeled)
  • 8 ounces creme fraiche (room temperature, See Recipe Notes)
  • 1 teaspoon kosher salt (or to taste)
  • ground black pepper (Pinch freshly, or to taste)
  • 8 ounces wide egg noodles
  • 3 cups chicken (cooked, chopped, from 1 rotisserie chicken)
  • tabasco
  • hot sauce
  • kosher salt
  • pepper
  • 1 cup butter crackers (crushed, such as Ritz, from 1 sleeve)
  • 1 tablespoon olive oil
  • 2 tablespoons poppy seeds
Read Directions

NutritionView more

650Calories
Sodium36%DV860mg
Fat57%DV37g
Protein71%DV36g
Carbs15%DV46g
Fiber12%DV3g

PER SERVING *

Calories650Calories from Fat330
% DAILY VALUE*
Total Fat37g57%
Saturated Fat19g95%
Trans Fat
Cholesterol180mg60%
Sodium860mg36%
Potassium690mg20%
Protein36g71%
Calories from Fat330
% DAILY VALUE*
Total Carbohydrate46g15%
Dietary Fiber3g12%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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