Ingredients
- 46 ounces pineapple juice (about 6 cups)
- 1 liter malibu (or about 4 cups, Original rum)
- 1 pint coconut ice cream (or 2 cups)
- 1 pint sorbet (or 2 cups mango)
- 2 liters Canada Dry Ginger Ale (or about 8 cups)
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