Pomegranate-Marinated Fullblood Wagyu Bottom Round Steak Recipe | Yummly
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Pomegranate-Marinated Fullblood Wagyu Bottom Round Steak

DOUBLE 8 CATTLE
16Ingredients
60Minutes
630Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 round steak (Double 8 Cattle Company Fullblood Wagyu Bottom)
  • kosher salt (to season)
  • 2 tablespoons grapeseed oil
  • 3 cups baby arugula
  • 4 ounces shallot (Boursin Cheese, and Chive, crumbled)
  • 1/2 cup pomegranate seeds
  • 1/4 cup pomegranate molasses
  • 1 large shallot (minced)
  • 3 large garlic cloves (minced)
  • 1/2 cup pomegranate juice
  • 1/4 cup pomegranate molasses
  • 2 tablespoons honey
  • 2 tablespoons red wine vinegar
  • 2 tablespoons balsamic vinegar
  • 2 teaspoons kosher salt
  • 1 teaspoon freshly ground black pepper
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    NutritionView More

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    630Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories630Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol100mg33%
    Sodium1520mg63%
    Potassium1460mg42%
    Protein32g63%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate61g20%
    Dietary Fiber1g4%
    Sugars40g80%
    Vitamin A20%
    Vitamin C15%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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