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Ingredients
US|METRIC
- 1/2 cup ginger ale
- 1 envelope gelatin (plain)
- 1/2 cup ginger (or pineapple vodka)
- 1/2 cup pineapple juice (canned, fresh won't work - the enzymes in fresh pineapple interfere with the gelatin)
- 1 envelope gelatin (plain)
- 1/2 cup pineapple vodka
- 1/2 cup water
- 1 envelope gelatin (plain)
- 1/2 cup sherbet (lime, melted)
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