Polenta Pizza Recipe | Yummly
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Polenta Pizza

COOKING AND BEER
15Ingredients
2Hours
640Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 1/2 cups water
  • 3/4 cup milk
  • 1 tsp. kosher salt
  • 1 cup yellow cornmeal
  • 2 Tbsp. extra-virgin olive oil (divided)
  • 2 Tbsp. unsalted butter
  • salt
  • pepper
  • 1/2 cup pancetta (diced)
  • 2 cups baby spinach (fresh)
  • 1 Tbsp. garlic (minced)
  • 2 Roma tomatoes (sliced in 1/4 inch slices)
  • 2 Tbsp. panko bread crumbs
  • 1 cup Gruyere cheese (finely grated)
  • 1 cup havarti (dill, coarsely grated)
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    NutritionView More

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    640Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories640Calories from Fat330
    % DAILY VALUE
    Total Fat37g57%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol110mg37%
    Sodium1600mg67%
    Potassium610mg17%
    Protein30g59%
    Calories from Fat330
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A50%
    Vitamin C20%
    Calcium70%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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