Poached Pears with Chocolate Sauce and Red Wine Reduction

COLAVITA
8Ingredients
65Minutes
200Calories

Ingredients

US|METRIC
  • 6 anjou pears (or Bosc, peeled, stems intact)
  • 750 milliliters zinfandel
  • 1/2 cup sugar
  • 2 tablespoons fresh lemon juice
  • 2 cinnamon sticks
  • 1/4 cup semisweet chocolate (pieces)
  • lemon peel
  • chopped walnuts
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    NutritionView More

    200Calories
    Sodium0% DV0mg
    Fat8% DV5g
    Protein2% DV<1g
    Carbs14% DV41g
    Fiber20% DV5g
    Calories200Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium0mg0%
    Potassium200mg6%
    Protein<1g2%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber5g20%
    Sugars33g66%
    Vitamin A2%
    Vitamin C15%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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