Plantain, Chocolate, and Cinnamon Muffins Recipe | Yummly

Plantain, Chocolate, and Cinnamon Muffins

RECETAS DEL SEÑOR SEÑOR
8Ingredients
40Minutes
390Calories
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Description

Plantains, a relative of the banana, are at the center of these delicious Plantain, Chocolate, and Cinnamon Muffins. A variety of banana lower in sugar, the plantains in this recipe add an undertone of fruity flavor. Ground cinnamon and chocolate chips complete the tasty flavor combinations employed in these muffins. The amount of cinnamon and chocolate chips are completely up to you! Ready in 40 minutes, these Plantain, Chocolate, and Cinnamon Muffins make a great grab and go breakfast or afternoon snack.

Ingredients

US|METRIC
  • 125 grams flour
  • 1/2 tablespoon baking powder
  • 68 grams butter (melted and cooled)
  • 125 grams granulated sugar
  • 1 egg
  • 1 plantain (ripe, mashed with a fork)
  • ground cinnamon
  • chocolate chips
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    Directions

    1. Preheat the oven to 190 degrees Celsius.
    2. In a bowl, sift together the flour and baking powder.
    3. In another bowl, beat together the butter, sugar, egg, plantain, and ground cinnamon.
    View 3 More StepsDiscover more recipes from Recetas del Señor Señor

    NutritionView More

    390Calories
    Sodium11% DV260mg
    Fat23% DV15g
    Protein10% DV5g
    Carbs21% DV62g
    Fiber12% DV3g
    Calories390Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol70mg23%
    Sodium260mg11%
    Potassium260mg7%
    Protein5g10%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate62g21%
    Dietary Fiber3g12%
    Sugars35g70%
    Vitamin A15%
    Vitamin C10%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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