Ingredients

  • 2 quarts whole milk (preferably organic)
  • 2 cups heavy cream (optional)
  • 2 tablespoons plain yogurt (look for the words “active cultures” on the label)
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NutritionView more

460Calories
Sodium6%DV150mg
Fat60%DV39g
Protein20%DV10g
Carbs6%DV17g

PER SERVING *

Calories460Calories from Fat350
% DAILY VALUE*
Total Fat39g60%
Saturated Fat25g125%
Trans Fat
Cholesterol140mg47%
Sodium150mg6%
Potassium440mg13%
Protein10g20%
Calories from Fat350
% DAILY VALUE*
Total Carbohydrate17g6%
Dietary Fiber
Sugars14g28%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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