Ingredients

  • 400 grams pizzoccheri (or any pasta)
  • 300 grams fava beans (weighed after being shelled)
  • 12 cherry tomatoes (halved)
  • 150 grams pancetta (affumicata, diced)
  • 1 handful parsley (chopped finely)
  • 1 handful basil (torn to small pieces)
  • extra-virgin olive oil
  • 1/2 cup water
  • salt
  • pepper
  • 1 onion (chopped finely)
  • grated pecorino
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NutritionView more

570Calories
Sodium25%DV610mg
Fat12%DV8g
Protein55%DV28g
Carbs32%DV97g
Fiber36%DV9g

PER SERVING *

Calories570Calories from Fat70
% DAILY VALUE*
Total Fat8g12%
Saturated Fat1g5%
Trans Fat
Cholesterol15mg5%
Sodium610mg25%
Potassium910mg26%
Protein28g55%
Calories from Fat70
% DAILY VALUE*
Total Carbohydrate97g32%
Dietary Fiber9g36%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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