Pizzeria-Style Sausage Pizza

Pork
Pizzeria-Style Sausage Pizza
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730
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Ingredients

  • 1 pound pork sausages (mildly seasoned)
  • 1 cup green bell pepper (chopped)
  • 8 ounces tomato sauce
  • 6 ounces tomato paste
  • 1 1/2 teaspoons fennel seeds
  • 1 teaspoon sugar
  • 1/4 teaspoon oregano leaves
  • 1 loaf frozen pizza dough (thawed)
  • 2 cups provolone cheese (shredded)
  • 2 cups tomatoes (seeds removed, chopped)
  • 2 cups mozzarella cheese (shredded)

Directions

  1. 1Heat oven to 375 degrees F. Brown pork sausage with green pepper in medium skillet; discard any drippings. Stir in tomato sauce, tomato paste, fennel seed, sugar and oregano. Simmer 5 minutes.
  2. 2Using 14-inch pizza pan or 15 x 10-inch jelly roll pan, prepare pizza crust following package directions. Layer provolone cheese, sausage mixture, tomatoes and mozzarella cheese on pizza crust. Bake on lowest rack of oven at 375 degrees F. for 35-45 minutes or until crust is golden brown and cheese is melted.
  3. 3Serves 4.
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NutritionView more

730Calories
Sodium82%DV1960mg
Fat82%DV53g
Protein80%DV41g
Carbs8%DV24g
Fiber20%DV5g

PER SERVING *

Calories730Calories from Fat480
% DAILY VALUE*
Total Fat53g82%
Saturated Fat24g120%
Trans Fat
Cholesterol140mg47%
Sodium1960mg82%
Potassium1250mg36%
Protein41g80%
Calories from Fat480
% DAILY VALUE*
Total Carbohydrate24g8%
Dietary Fiber5g20%
Sugars15g30%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.